I made waffles today. I was thinking waffles would be a great thing to make and freeze for mornings when I felt rushed (school starts in 4 days!). I got them made, but there was a problem.:
I guess sometime during the move last year, the handle broke off on the waffle iron. (iron? maker? which do you use?) I didn't think too much of it this morning until I realized you need the handle to unlock the latch to open the darn thing. Being the innovative person that I am though, I didn't worry. I would find something other than my fingers to push on the buttons where the handle used to be (it gets super hot as you can probably figure out.) I did find that the bottoms of wooden spoons would work, after not working countless many times. But I made batch after batch because I had a plan.
To answer your questions:
1. No, I haven't made waffles in more than a year, so I never realized the handle broke off.
2. No, not homemade. I bought a Belgian waffle mix. Pretty good if you ask me. I went the healthier route: I put blueberries, cinnamon-sugar, plus a drizzle of real maple syrup and it was super-delicious. The other route would be drowning in maple syrup and butter. So an improvement. Rhett had blueberries and a drowning, Noah had peanut butter and blueberries, no syrup at all. We each had only one.
3. No, I don't really think I need to rush out and buy a waffle iron maker iron (I'm going with waffle iron. I think) anytime soon, since I haven't used it in a year. But, I am planning on making the boys breakfast more than I have in the past so maybe in 3-6 months. :)
4. I'm throwing it away, as soon as it cools down.
Have a great day!